PANTALONE, SARA
PANTALONE, SARA
DIPARTIMENTO DI SCIENZE MEDICHE, ORALI E BIOTECNOLOGICHE
Acrylamide mitigation in processed potato derivatives by addition of natural phenols from olive chain by-products
2021-01-01 Pantalone, S.; Tonucci, L.; Cichelli, A.; Cerretani, L.; Gómez-Caravaca, A. M.; D'Alessandro, N.
Evaluation of the effects of intermittent frying in French fries and frying oil 2 on monochloropropanediols, glycidols and acrylamide
2023-01-01 Pantalone, Sara; Verardo, Vito; Zafra-Gómez, Alberto; Guerra-Hernández, Eduardo; Cichelli, Angelo; D'Alessandro, Nicola; Maria Gómez-Caravaca, Ana
Osteogenic transdifferentiation of vascular smooth muscle cells isolated from spontaneously hypertensive rats and potential menaquinone-4 inhibiting effect
2019-01-01 Mandatori, Domitilla; Pipino, Caterina; Di Tomo, Pamela; Schiavone, Valeria; Ranieri, Antonia; Pantalone, Sara; Di Silvestre, Sara; Di Pietrantonio, Nadia; Ucci, Mariangela; Palmerini, Carola; Failli, Paola; Di Pietro, Natalia; Pandolfi, Assunta
Tannin impregnation pre-treatment of potatoes as a valuable strategy for acrylamide, monochloropropanediol and glycidol mitigation in chips and frying oil
2024-01-01 Pantalone, Sara; Verardo, Vito; Guerra-Hernandez, Eduardo; Zafra-Gomez, Alberto; D’Alessandro, Nicola; Maria Gomez-Caravaca, Ana
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Acrylamide mitigation in processed potato derivatives by addition of natural phenols from olive chain by-products | 2021 | Pantalone, S.; Tonucci, L.; Cichelli, A.; Cerretani, L.; Gómez-Caravaca, A. M.; D'Alessandro, N. | |
| Evaluation of the effects of intermittent frying in French fries and frying oil 2 on monochloropropanediols, glycidols and acrylamide | 2023 | Pantalone, Sara; Verardo, Vito; Zafra-Gómez, Alberto; Guerra-Hernández, Eduardo; Cichelli, Angelo; D'Alessandro, Nicola; Maria Gómez-Caravaca, Ana | |
| Osteogenic transdifferentiation of vascular smooth muscle cells isolated from spontaneously hypertensive rats and potential menaquinone-4 inhibiting effect | 2019 | Mandatori, Domitilla; Pipino, Caterina; Di Tomo, Pamela; Schiavone, Valeria; Ranieri, Antonia; Pantalone, Sara; Di Silvestre, Sara; Di Pietrantonio, Nadia; Ucci, Mariangela; Palmerini, Carola; Failli, Paola; Di Pietro, Natalia; Pandolfi, Assunta | |
| Tannin impregnation pre-treatment of potatoes as a valuable strategy for acrylamide, monochloropropanediol and glycidol mitigation in chips and frying oil | 2024 | Pantalone, Sara; Verardo, Vito; Guerra-Hernandez, Eduardo; Zafra-Gomez, Alberto; D’Alessandro, Nicola; Maria Gomez-Caravaca, Ana |