IRIS
LIBERATORE, Lolita
 Distribuzione geografica
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Continente #
EU - Europa 2.134
NA - Nord America 2.007
AS - Asia 690
AF - Africa 8
Continente sconosciuto - Info sul continente non disponibili 7
SA - Sud America 7
OC - Oceania 3
Totale 4.856
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Nazione #
US - Stati Uniti d'America 1.989
IT - Italia 525
CN - Cina 395
IE - Irlanda 381
UA - Ucraina 363
SE - Svezia 239
TR - Turchia 239
GB - Regno Unito 215
FR - Francia 159
DE - Germania 138
FI - Finlandia 68
IN - India 35
CA - Canada 15
BE - Belgio 11
EG - Egitto 6
EU - Europa 6
KR - Corea 6
GR - Grecia 5
RU - Federazione Russa 5
SG - Singapore 5
BR - Brasile 4
ID - Indonesia 4
NL - Olanda 4
CH - Svizzera 3
IL - Israele 3
PE - Perù 3
PH - Filippine 3
SI - Slovenia 3
CR - Costa Rica 2
ES - Italia 2
NO - Norvegia 2
NZ - Nuova Zelanda 2
PL - Polonia 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AU - Australia 1
BG - Bulgaria 1
DK - Danimarca 1
HR - Croazia 1
LT - Lituania 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
NG - Nigeria 1
PA - Panama 1
RO - Romania 1
SK - Slovacchia (Repubblica Slovacca) 1
ZA - Sudafrica 1
Totale 4.856
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Città #
Chandler 437
Jacksonville 421
Dublin 381
Southend 166
Princeton 156
Izmir 131
Nanjing 125
Dearborn 99
Ann Arbor 74
Cambridge 68
Wilmington 66
Ashburn 60
Beijing 59
Nanchang 44
Woodbridge 38
Boardman 35
Rome 33
Hebei 30
Shenyang 26
Chieti 25
Grevenbroich 23
Altamura 21
New York 20
Kunming 18
Washington 17
Isernia 16
Jiaxing 16
Tianjin 13
Genzano Di Roma 12
Norwalk 12
Changsha 11
Brussels 10
Buffalo 9
Düsseldorf 9
Auburn Hills 8
Francavilla Al Mare 8
Hangzhou 8
Milan 8
Toronto 8
Brindisi 7
Falls Church 7
Helsinki 7
Jinan 7
Montesilvano Marina 7
Salerno 7
Villeurbanne 7
Tappahannock 6
Verona 6
Zhengzhou 6
Giulianova 5
Grafing 5
Hefei 5
Los Angeles 5
Montenero Di Bisaccia 5
Mori 5
Mountain View 5
Ningbo 5
Orange 5
Pescara 5
Singapore 5
Caserta 4
Changchun 4
Manisa 4
Naples 4
São Paulo 4
Alexandria 3
Amsterdam 3
Augusta 3
Florence 3
Kocaeli 3
Lanzhou 3
London 3
L’Aquila 3
Pirri 3
San Mateo 3
Alba 2
Arequipa 2
Berlin 2
Birmingham 2
Davao City 2
Edinburgh 2
Felino 2
Frankfurt am Main 2
Hanover 2
Houston 2
Kannur 2
Kraków 2
L'aquila 2
Lanciano 2
Modena 2
Napoli 2
Ortona 2
Ottawa 2
Paderno Dugnano 2
Pangkalpinang 2
Pavullo nel Frignano 2
Ravenna 2
Redwood City 2
Rotella 2
Rubiera 2
Totale 2.943
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Nome #
Ossidazione diretta del cicloesano ad acido adipico con monopersolfato catalizzata da diverse metallo-sulfoftalocianine 182
Direct Synthesis of Adipic Acid by Mono-Persulfate Oxidation of Cyclohexane, Cyclohexanone or Cyclohexanol Catalyzed by Water-Soluble Transition-Metal Complexes 127
Implementation of quality management system with ISO 22000 in food Italian companies 106
An interdisciplinary approach to a knowledge-based restoration: The dark alteration on Matera Cathedral (Italy) 99
Consumer attitude and behaviour towards food quality among the young ones: empirical evidences from a survey 97
Evaluation of Italian Companies' Perception About ISO 14001 and Eco Management and Audit Scheme III: Motivations, Benefits and Barriers 94
Spatial analysis of grey water in Italian cereals crop production 93
The quality of virgin olive oils with reference to the Istria productions 85
Climate variability in agriculture and crop water requirement: Spatial analysis of Italian provinces 83
What’s behind organic certification of extra-virgin olive oil? A response from Italian consumers 82
Solid-phase extraction and chromatographic analysis of phenolic compounds in virgin olive oil 81
PERCEPTION OF EXTRA-VIRGIN OLIVE OIL CERTIFICATIONS: A COMMODITY MARKET PERSPECTIVE 80
Food habits and attitudes towards food quality among young students 80
I Biopolimeri da fonti rinnovabili: analisi degli aspetti ambientali ed economici. Nota II 79
Oxidative dechlorination of chlorinated organics by soluble ruthenium catalysts 78
L'applicazione dei principi della chimica verde nel settore tessile 78
An overview on Short Food Supply Chain System 77
Mapping Water Footprint Of Durum Wheat Production In Italy 75
Ruthenium sulfophthalocyanine catalyst for the oxidation of chlorinated olefins with hydrogen peroxide 74
Aqueous organometallic catalysis. Dechlorination of chlorophenols with hydrogen peroxide catalyzed by ruthenium(II)-phthalocyanine 74
Oxidation of C1–C4 alcohols by iron- and ruthenium-sulfophthalocyanine precatalysts with hydrogen peroxide or mono-persulfate in water 74
Il mercato europeo degli alimenti funzionali 74
Green synthesis of adipic acid upon catalytic oxidation of cyclohexane, cyclohexanol or cyclohexanone 72
Improved combined chemical and biological treatments of olive oil mill wastewaters 72
An empirical analysis of ISO 9001:2008 application in Italian services and manufacturing companies 71
Caratterizzazione spettroscopica di Metallo-sulfoftalocianine 70
Caratterizzazione dell’olio extravergine d’Abruzzo: antiossidanti, pigmenti, aromi 69
HPLC and HRGC analyses of polyphenols and secoiridoid in olive oil 69
Water and Carbon footprint perspective in Italian durum wheat production 68
Ruthenium-catalyzed dehalogenation of halogenated compounds 67
Evaluation of Italian companies’ perception about ISO 14001 and EMAS III: motivations, benefits and barriers 67
PERCEPTION OF EXTRA-VIRGIN OLIVE OIL CERTIFICATIONS: A COMMODITY MARKET PERSPECTIVE 67
The perception of functional foods in Italian young 67
Oxidation of C1 – C4 alcohols by metal-sulfophthalocyanine with H2O2 or mono-persulfate in water 66
Contribution of the Phenolic fraction to the antioxidant activity and oxidative stability of olive oil 66
New trend in food consumption: the functional foods 66
MAPPING WATER FOOTPRINT OF DURUM WHEAT PRODUCTION IN ITALY 66
Analisi di un processo a basso impatto ambientale per la produzione di tessuti tecnici industriali con tecnologie a plasma 65
Using of Liquid Carbon Dioxide in dry-cleaning 65
Metal-catalyzed dehalogenation of halogenated organics 65
Ossidazione catalitica di substrati organici in ambiente acquoso e in presenza di acqua ossigenata e metallo ftalocianine 65
Valutazione di tecnologie a basso impatto ambientale nei trattamenti galvanici 65
Characterization of a wastewater deriving from a plastic regeneration process 64
Bathing water profile in the coastal belt of the province of Pescara (Italy, Central Adriatic Sea) 64
Perception Of Extra-Virgin Olive Oil Certifications: A Commodity Market Perspective 64
Manifacturing and services companies in Italy: a comparison of ISO 9001:2008 certification 64
Controllo della qualità microbiologica di droghe vegetali utilizzate per infusi e decotti 62
Effect of combined chemical and biological treatments on the degradability of vulcanization accelerators 62
Biopolymers based on renewable resources: environmental and economic aspects 59
Food habits and attitudes towards food quality among young students 57
The crop water requirement indicator for a sustainability management in agriculture 56
Trattamenti chimici ossidativi di reflui provenienti da lavorazioni agrarie 55
Dechlorination of chloriphenols with hydrogen peroxide catalyzed by ruthenium (II)-phthalocyanine 55
The World market of functional foods 55
Biomass Energy for Sustainable Economic, Social and Environmental Development 54
L’innovazione nelle imprese agroalimentari in Abruzzo 53
Biopolymers based on renewable resources: environmental and economic aspect 52
Bathing water quality on the coastal belt of the province of Pescara (Italy, central adriatic sea) 52
Insalate della IV gamma- indagine conoscitiva sulla qualità microbiologica 50
Chemical and biological combined treatments for the removal of pesticides from wastewaters 50
The role of innovation poles in agri-food system development: The case of Abruzzo's model 50
Contributo alla valutazione del potere antiossidante degli oli vergini di oliva 49
Merceologia degli alimenti 49
Monitoraggio microbiologico in 25 pasticcerie della città di Pescara 48
The world market of functional foods 48
Frammenti legnosi per un'enologia di qualità 46
Il concetto di qualità e la sua evoluzione nel tempo 46
Banca Marche e consorzio PattiChiari 43
Functional foods: trends and development of the global market 43
La Green Home per uno sviluppo territoriale eco-sostenibile 38
La Green Home” Per uno Sviluppo Territoriale Eco-Sostenibile, Atti del Convegno: I Sistemi Di Gestione Ambientale Per lo Sviluppo Eco-Sostenibile Del Territorio 38
Gran Sasso e Monti della Laga National Partk a tool for conservation and development of territory 33
Evaluating the effects of European support measures for Italian organic farms 32
Performance analysis and clustering of Italian SA8000-certified food and beverages companies 30
Life Cycle Assessment in the wine sector: A review on inventory phase 30
Gran Sasso e Monti della Laga National Park: a tool for conservation and development of the territory 27
Consumers’ food safety perceptions in three Mediterranean countries 16
Continuous Improvement of VIVA-Certified Wines: Analysis and Perspective of Greenhouse Gas Emissions 12
Sviluppo di un database italiano di Life Cycle Inventory dei prodotti agroalimentari: la metodologia 11
Sfide operative nella costruzione di una banca dati italiana di Life Cycle Inventory nel settore vitivinicolo. 8
Totale 5.045
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Categoria #
all - tutte 16.162
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 16.162
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019180 0 0 0 0 0 0 0 0 0 8 0 172
2019/2020896 289 72 4 34 65 70 106 104 12 44 88 8
2020/2021527 70 1 87 8 56 99 7 5 75 80 16 23
2021/2022470 10 12 13 78 28 18 8 31 34 17 104 117
2022/20231.162 91 114 59 141 130 218 78 80 164 16 42 29
2023/2024578 57 24 58 35 37 157 152 21 18 19 0 0
Totale 5.045